Ruby Tide Kelp
Details
A distant cousin of malm kelp, Ruby Tide kelp is harvested and dried in the sun to enhance flavor. Squares of the seaweed are cut and steeped in boiling water to create one of the savory broths used in Hingan cuisine.
A distant cousin of malm kelp, Ruby Tide kelp is harvested and dried in the sun to enhance flavor. Squares of the seaweed are cut and steeped in boiling water to create one of the savory broths used in Hingan cuisine.
